| Productname | Spinach strudel with feta |
| Articlenumber | 0590 |
| Weight / Gram / Piece | 160 |
| Pieces / Box | 36 |
| Box / Pallet | 78 |
|
Premium butter dough with leaf spinach and Feta cheese, refined with onions, Gouda cheese and fine spices.
Preparation: In the oven / combination steamer, hot air without steam: Place the frozen strudel stick on a greased baking sheet or lined with baking paper and bake in the preheated oven at approx. 180°C-200°C for approx. Bake for 35-40 minutes. After baking for approx. Allow to cool for 20 minutes.
