Sandwich bread with soaked and broken wheat grains – artisanal and full of flavour tasty wheat bread, enriched with soaked and broken wheat grains that provide a delicious texture and a deeper, grain-rich flavour.
Let the bread defrost for 60 to 120 minutes at room temperature, so that the structure and taste are optimally restored. Once it is completely defrosted, it is immediately ready for use – deliciously fresh and perfect for any preparation.