Bakery Stars proudly presents: gluten-free bread!

In collaboration with one of our members, Bliek Master Bakers, we proudly present our gluten-free bread. After years of testing and development, the product developers have successfully created a range of gluten-free bread that is just as delicious as ‘normal’ bread.

Bakery Stars is introducing the gluten-free bread under the name Happy Bakers. A separate bakery has been built for the product, as gluten-free bread obviously cannot be made in a bakery where bread with gluten is baked.

The Happy range currently includes four types: gluten-free white & brown and gluten-free multigrain light & dark.
The bread is packaged in durable, oxygen-reduced packaging. This prevents the gluten-free range from coming into contact with breads that do contain gluten.

Bakery Stars recently included the products for the first time at a trade fair! The reactions were enthusiastic. A common response was: it doesn’t taste any different to ‘normal’ bread. For those who say bread is one of the most difficult products to recreate, this is a truly delicious alternative!

Biological Organic bread and slow baking bread from Bakery Stars

The marketing of organic products is a trend that has developed strongly in recent years. Bakery Stars, together with its partner Bakery Verbeek, also has a biological product line. Bakery Verbeek is the market leader and produces its organic bread authentically, with modern equipment. Flawless biological quality is paramount!

This makes a tin loaf, a real tin loaf. The granite floor of the oven gives the bread the specific traditional taste of years gone by.

Responding to the developments in the market, the bakers of this biological product line are constantly busy with the development of new types of bread. The range large and small breads is constantly adapted or developed further. Such as the recently developed Spelt-oat bread and casonette light multi-grain bread, which was qualified by an independent consumer assessment as the best light multi-grain bread.

In the field of biological confectionery, our partner Bakery Verbeek also offers appropriate custom work

For more product information click here

Check out our organic range here